ONE FOR THE CELLAR
In the era of stelvin caps, we have dared to be different and chose Diam cork for our limited release 2013 Cabernet Sauvignon. Still young for a Cabernet Sauvignon, with solid dark fruits and ultrafine savoury tannins filling the profile. A wine to be savoured for its fineness and graceful ageing potential.
Cellar: up to 2033
Food: Red meat, lamb, venison, great match for a home made Spaghetti Bolognese
SILVER MEDAL 2015 Hong Kong International Wine & Spirit Competition
94/100 2016 Halliday Wine Companion
BRONZE MEDAL 2019 Victorian Wine Show