Meet the Winemakers
Open: Thursday - Sunday 11.30am - 5.00pm
Lunch: Weekends & Public Holidays
Wine & Food
Stay for our popular Artisan Cheese Platters & Charcuterie Boards available on weekends and public holidays. Platter for two to share $38. Add on a Charcuterie Board for $16.
HOME MADE SOUPS
During the colder months, we are offering delicious soups served with crusty Laurent sourdough bread ($16 each). On the menu are Dutch Cream Potato & Leek Soup with red lentils and Oma Leni's Lentil Soup with slow braised meat finished with a balsamic & red wine jus.
We are proud supporters of premium regional produce - handcrafted and made with care. Produce from the Sedona Pantry and Cuvee Chocolates are available for purchase at the cellar door.