New to the Skin Contact Revolution
As distinctive as the historic Cheviot Tunnel is to our picturesque valley, so is this prime example of central Victorian cool climate Pinot Gris. Light straw in colour, its lime & stone fruit flavours are unrestrained, as is its length.
Cellar: drink now slightly chilled
Vinification: 12 hour skin soak for flavour complexity and a hint of colour
Food: creamy pasta dishes, seafood, risotto