Well balanced classic blend of 60% Cabernet Sauvignon, 35% Merlot and 5% Cabernet Franc; a wine that never disappoints! Savoury medium bodied wine with an array of briar fruits and velvety tannins.
Cellar: up to 8 years
Vinification: matured in seasoned French and American oak for 30 months.
Food: great wine for Aussie barbecues, lamb shanks, casseroles