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Great Italian Feast

After last year’s huge success, we will again open our winery doors to celebrate all things Italian across the ranges. Come along with your friends and family and graze like an Italian at Sedona Estate. Musicians Beetet will entertain all afternoon.

Chef Lyn Hickey is a great lover of Italian food and her scrumptious banquet-style menu is hard to resist. Starting with a great array of antipasto, each course – primo, secondo and dolce – offers two dishes to sample. Cost $85 pp for 4-course banquet-style lunch.  Wine, beer & beverages at cellar door price.

Event is sold out.

Enjoy a read of the menu…….Buon Appetito!

Antipasto

Artisan salamis & capocollo

Handcrafted OZiago cheese

Cetriolini, caperberries, olives & tapenade

Served with stone baked sour dough bread, ciabatta, foccacia, rosemary & garlic grissini

Primo

Handmade saffron arancini served on rocket

Pulled pork & chestnut tortellini with sage butter sauce

Secondo

Beef saltimbocca with masala cream sauce

Calamari ripieni

Contorno

Chargrilled vegetable salad

 Dolce

Cannoli with mascarpone cream

Tiramisu

Freshly brewed Italian-style coffee

Buon appetito!

Local suppliers: 

Coldstream Dairy,  Great Divide Coffee, Limestone Pork, The Meat Room, Yea Dairy