Sedona Estate

Cellar Door Menu

Food available from 12.00pm to 3:30pm

ARTISAN PLATTERS

BOARDS TO SHARE FOR TWO

CHEESE BOARD $48.00
Hand-crafted cheese selection · trout mousse · smoked trout · mixed olives with homemade marinade · cashew dukkah · extra virgin olive oil
On the side – shiraz jam · seasonal Australian nuts
Served with crusty sour dough cobb

CHARCUTERIE & SALUMI BOARD $36.00
Handmade fennel salami · pepper berry salami · Australian grass-fed beef Bresaola · German-style farmhouse Leberwurst
On the side – beetroot relish · cornichons
Served with Barossa naked bark

Note: sides may change due to seasonal availability
Gluten-free crackers are available

SEDONA WINE & BEVERAGE LIST

WhitesGlassBottle
2023 Sauvignon Blanc$35
2022 Rosé$9$35
Reds
2022 Sangiovese$11$45
2021 Shiraz$11$45
2019 Merlot$10$40
2019 Cabernet Sauvignon$10$40
Winemaker’s Reserves
2021 Shiraz Reserve$60
2021 Cabernet Sauvignon Reserve$14$60
2021 Merlot Reserve$14$60
Limited Stock
2018 Vintage Brut eX4$14$60
2013 Cabernet Sauvignon limited Reserve$70
Craft Beer
On Point Brewery Pale Ale$8.50
Hargreaves Hill Brewing Co Lager Dortmunder Style$8.50
Imported Beer
Peroni$8.50
Soft Drink
Sparkling Mineral Water$5.50
Schweppes Lemon Lime & Bitters and other flavours$5.50
Charlie’s Orange Juice$7.00

SEDONA PANTRY TAKE-AWAY

SHIRAZ JAM

$12

BEETROOT RELISH

$14

CASHEW DUKKAH

$14

EXTRA VIRGIN OLIVE OIL

$17

OUR SUPPLIERS