Sedona Estate

Cellar Door Menu

Food available from 12.00pm to 3:30pm

ARTISAN PLATTERS

BOARDS TO SHARE FOR TWO

CHEESE BOARD $46.00
Hand-crafted cheese selection · trout mousse · smoked trout · mixed olives with homemade marinade · cashew dukkah · extra virgin olive oil
On the side – shiraz jam · seasonal Australian nuts
Served with crusty sour dough cobb

CHARCUTERIE & SALUMI BOARD $34.00
Handmade prosecco salami · fennel salami · Australian grass-fed beef Bresaola · German-style farmhouse Leberwurst
On the side – beetroot relish · cornichons
Served with Barossa naked bark

Note: sides may change due to seasonal availability
Gluten-free crackers are available

SEDONA WINE & BEVERAGE LIST

Whites Glass Bottle
2022 Sauvignon Blanc $9 $35
2021 Rosé $9 $35
Reds
2021 Sangiovese $11 $45
2019 Shiraz $10 $40
2019 Merlot $10 $40
2017 Cabernet Sauvignon $10 $40
Winemaker’s Reserves
2021 Shiraz Reserve $13 $60
2018 Cabernet Sauvignon Reserve $13 $60
2021 Merlot Reserve $12 $55
Limited Stock
2018 Vintage Brut eX4 $60
2013 Cabernet Sauvignon limited Reserve $70
Craft Beer
On Point Brewery Pale Ale $8.50
Hargreaves Hill Brewing Co Lager Dortmunder Style $8.50
Imported Beer
Peroni $8.50
Soft Drink
Sparkling Mineral Water $5.50
Schweppes Lemon Lime & Bitters and other flavours $5.50
Charlie’s Orange Juice $6.50

SEDONA PANTRY TAKE-AWAY

SHIRAZ JAM

$12

BEETROOT RELISH

$14

CASHEW DUKKAH

$14

EXTRA VIRGIN OLIVE OIL

$16

OUR SUPPLIERS