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The Great Italian Feast

This November we will open our winery doors for the 2018 Italian EAT DRINK MOVE Festival. Come along with your friends and family and graze like an Italian at Sedona Estate on Sunday, 25th November. Musician & songwriter Amie Grisold will entertain all afternoon.

Chef Lyn Hickey is a great lover of Italian food and her scrumptious banquet-style menu is hard to resist. Starting with a great array of antipasto, each course – primo, secondo and dolce – offers two dishes to sample. Cost $80 pp for 4-course banquet-style lunch.  Wine & beverages at cellar door price.

Book your table now! Call Sonja on 9730 2883 or 0432 435 180 or email wine@sedonaestate.com.au    

Event is sold out.

Enjoy a read of the menu…….Buon Appetito!

Antipasto

Italian salami, prosciutto, capocollo

Italian style chicken liver parfait with baby gherkins and capers

Mt Zero olives & olive tapenade

Fresh tomato and basil bruschetta

Served with selection of fresh Italian bread, grissini and Dindi extra virgin olive oil

Primo

Beetroot arancini balls served on rocket

Garlic king prawns with salsa verde

Secondo

Hand-made spinach ricotta tortellini finished with sage butter & shavings of parmesan cheese

Osso buco ragu on bed of polenta

Contorno

Chargrilled vegetable salad

 Dolce

White chocolate panna cotta served with raspberry sauce

Tiramisu

Italian-style coffee available

Buon appetito!